The panorama is positively cinematic on the sundeck with its infinity-edge pool and buzzy Kitrino Bar; fresh sushi and molecular gastronomy await in the Baos restaurant. It’s five minutes to the beach and just a mile to Mykonos Town, with its iconic windmills, Little Venice waterfront, and lively nightlife

This hotel sits on the spot that claims to have the island’s most iconic views of the old port of Alefkandra and 16th-century windmills on the edge of the city of Mykonos. This spot also happens to be the site of the first hotel built by George Daktylides in 1979. Inherited and renovated by his youngest son, the Korali exudes the essence of boutique luxury that draws both on the spirit of its past as the family’s first guesthouse and the celebrated service excellence of the Myconian Collection.

Entirely sea-facing, the Korali is the perfect lookout from which to let the hours wash away and be dazzled by the spectacle of the deep blue Aegean Sea. The panoramic terrace invites to sunset drinks that lead into sumptuous dinners prepared with care by the chef from locally sourced produce and the day’s catch.

Intricate flavors, crafted composition, and calculated preparation are all in an impeccable presentation. At Baos, inventive gourmet cuisine challenges classicism with differentiating techniques while cultivating groundbreaking freshness in other dishes with the same passion for perfection. Seasonal alternate innovative classic recipes made of the finest raw materials locally produced and exclusively selected for Korali

This hotel is nothing less than an escape to endless views of the Aegean with unimaginable 5-star comfort and Luxury.

Myconian Korali Relais & Chateaux